Service was very good. Really average entre, main and dessert.
Own or manage this property? budweiser, bud ligh, heineken, becks, amstel light, sam adams, peroni, moretti, corona, coors light, stella artois, bass Well, the place is unbeatable, the Grand Central Station is one of the best spots in NYC, in my opinion. Harry Cipriani ... the restaurant offers outdoor dining when the weather is agreeable, serving lunch and dinner seven days a week in a party-like atmosphere.
Website. As the Founder of Harry's Bar in Venice, Giuseppe Cipriani was a key figure in the pin-strip swag and pearl grace of the early New York City. Cipriani Le Specialità ... On June 22, 2003 David Tang and Giuseppe Cipriani established Cipriani Hong Kong, a private members' club, to offer a quintessence of the best Italian food and drinks, style and service.
The mozzarella was good but the prosciutto was simply HAM. And what best than a Cipriani, right? And what best than a Cipriani, right?
Sip a Bellini and take a few minutes to remember why Grand Central is such an iconic train station.The location at the central hall is great for observing people, tourists and commuters alike while having a meal. 230 reviews of Cipriani Dolci "Expensive and just ok. This is the version of our website addressed to speakers of This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLCReview tags are currently only available for English language reviews.This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLCThis review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLCThis review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLCThis review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLCMap updates are paused. I don't know how up to date it is but if you are traveling between Feb 16 and Mar 06 they may be part of restaurant week where a 3 course meal for lunch is about USD25.00 Hope this helps. There was chilled Asparagus soup, then Sea Bream Filet with Zucchini and Black Olives and to top it off a wonderful, light as a feather Vanilla Creme Meringue Cake. Select the number of people. Cipriani Dolci .
I came here for a company lunch - unique and interesting dining experience as you are above grand central looking into the station.
* Disclaimer: This website is not associated with Cipriani Menu Sun, 7/12. Average Restaurant Week Menu - Cipriani Dolci. names after the famous general - 15 parts gin to vermouth - according to ernest hemmingway, these were the adds in favor montegornery required before going into battle. View the latest Cipriani menu and price information on menuswithprice.com, and find your favorite food.
Reserve a Table. 159 photos. FindRestaurantWeeks.com is your single source for details on every restaurant week happening across the U.S. From Maine to Washington, from Texas to Hawaii, nowhere else can you find menu and reservation information for every restaurant week … Sooo not worth it! I don't know how up to date it is but if you are traveling between Feb 16 and Mar 06 they may be part of restaurant week where a 3 course meal for lunch is about USD25.00 Hope this helps.
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Popular Restaurants . Zoom in to see updated info.Italian fine dining in a 100 year old subway station Well, the place is unbeatable, the Grand Central Station is one of the best spots in NYC, in my opinion.
Menu, hours, photos, and more for Cipriani located at 55 Wall St, New York, NY, 10005-2815, offering Italian, Dinner, Salads, Pasta, Fine Dining and Lunch. Just call it HAM and don't charge me $70 for nothing spectacular. Cipriani Dolci New York City; Cipriani Dolci, New York; Get Menu, Reviews, Contact, Location, Phone Number, Maps and more for Cipriani Dolci Restaurant on … Own or manage this property? Very good Italian food and great setting.
In the meantime, we will continue to support our communities, customers and employees any way we can.
Cipriani Dolci has fast created its very own Cipriani "scene" thanks to its chic … We decided to take advantage of the Restaurant Week menu to try new "fancy" places. Maybe the regular men is better, but, if that is the case, is even more disappointing. Must go if on a visit to the Grand Central.i was with a friend enjoying Restaurant Week and although the choices were limited what I ordered was delicious. Very good Italian food and great setting.
We felt like you really pay for the name and the location.Upper lever so you can watch the action in and out of grand central.
Cipriani Le Specialità . Just a minor fail with the side broccoli which tasted funny and sour. But the food at the Restaurant Week menu did not live up to the expectations we had on a Cipriani restaurant. Cipriani Dolci . 89 E. 42nd St., Grand Central Terminal, West Balcony (43/Vanderbilt)Copyright © FindRestaurantWeeks.com All rights reserved.
We went for the Restaurant Week menu and had a nice experience. However, dishes range from $27-40 and are small. The restaurant, that also features a beautiful outdoor terrace, is open seven days a week and includes in its menu classics from Harry's Bar in Venice and other Italian specialties.
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